CB

Modular equipment with automatic panning for the production of “ciabatta”, specialty rolls and buns, breadsticks, with stamping unit integrated in.
Made of complete stainless steel structure, the VBS CB is suitable to produce any kind of “ciabatta” from 20 g to 2 kg with the convenience of the automatic panning.
Other products handled are: breadsticks (from 8 to 20 g), loaves (from 40 g to 2 kg), stamped rolls and buns.
The VBS CB, provided as standard with the automatic panning of the product, is a modular machine and can be customized with adding of several ancillary equipment: dough feeding hopper, seeds sprinkler, 4-roll sheeter, loaf moulder, automatic loading of trolley, automatic unloading of trolley, reciprocating panner, etc.

16.09.2012
IBA 2012
We are present from 16 to 21 September 2012 in IBA - everything for bakers and confetionars (Munich) - Hall B6 - www.iba.de
03.03.2012
EUROPAIN 2012
We are present from 19 to 22 March 2012 in Paris to Europain - Hall 5, Booth 5V118 - wwww.europain.com
28.02.2012
We are present from 28.2 to 3 May 2012 in Milano at Ipack-Ima - Hall 13, Booth D42 - www.ipack-ima.it
19.02.2012
We are present from 19 to 22 February 2012 in Dubai (UAE) al Food, Drink & Hospitality markets worldwide - Zabeel Hall, Booth Z-D53 - www.gulfood.com