english 
italiano 
français 
17.02.2010
Arte Bianca chefs want you!
After the great success of the first edition, Ing. Polin & C make a new date for the year 2010 for Great Courses with master chefs of bakery and pastry art
Courses are organised in cooperation with CAST Alimenti, and offer theorical and practical meetings with the most reputed Arte Bianca professionals.
All the Chefs of the first edition have already confirmed: Biasetto, De Riso, Giorilli, Magni, Massari, Rivola e Zoia, promising new programs, new recipes.
Polin Co. has prepared a fully equipped bakery in Verona headquarters, in order to put at your disposal all the necessary equipment.
Courses are free of charge (journey, board and lodging apart; they are at your charge).
If you wish to receive more details about Greta Courses please contact us at marketing@polin.it or send a fax to+390458289187
Courses are organised in cooperation with CAST Alimenti, and offer theorical and practical meetings with the most reputed Arte Bianca professionals.
All the Chefs of the first edition have already confirmed: Biasetto, De Riso, Giorilli, Magni, Massari, Rivola e Zoia, promising new programs, new recipes.
Polin Co. has prepared a fully equipped bakery in Verona headquarters, in order to put at your disposal all the necessary equipment.
Courses are free of charge (journey, board and lodging apart; they are at your charge).
If you wish to receive more details about Greta Courses please contact us at marketing@polin.it or send a fax to+390458289187
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